Tiramisu

Can’t decide between coffee and tea? Why choose? This harmonious blend combines the richness of Ethiopian coffee and the depth of aged and fermented Pu-erh tea with the sweetness of Indian Kerala cocoa. Sweet and earthy with a nutty aftertaste and a mellow mouthfeel, our Tiramisu blend promises a truly unique and satisfying experience which is the best of both worlds!

Ingredients: Black tea, pu-erh, cocoa beans, green coffee beans, ground coffee, chamomile petals & organic natural flavouring

Brewing guide: 1 teaspoon/  boiling water / 2 minutes