Organic Gyokuro

Experience the elegance of Organic Gyokuro, Japan’s most prized green tea, sourced directly from Kagoshima – a region renowned for exceptional quality. Shade-grown for several weeks before harvest, this rare tea develops an intense umami depth, natural sweetness, and a smooth, buttery finish.

Our loose leaf gyokuro produces a vibrant emerald liquor with layered flavour and gentle, sustained energy. Carefully cultivated to organic standards and hand-packed in the UK, it’s the perfect choice for green tea enthusiasts seeking a truly authentic Japanese tea experience.

Why Choose Our Organic Gyokuro?

• 100% certified organic shade-grown Japanese green tea
• Sourced from Kagoshima, one of Japan’s most respected tea regions
• Naturally rich in L-theanine for calm focus and gentle energy
• Smooth, buttery texture with umami-rich sweetness
• Premium loose leaf tea, perfect for mindful brewing

Brew Guide

Use 1 teaspoon per cup. Infuse in 60–70°C water for 2–3 minutes. Re-steep the same leaves 2–3 times to enjoy evolving layers of flavour.